There are several ways to monitor glucose levels. Your diabetes care team can help you decide which options are best for you and how often you should check.
- Finger-Prick Testing (Capillary Blood Glucose Monitoring)
This is the most common method of checking glucose at home. Using a lancing device, you prick your finger to get a small drop of blood, which you apply to a test strip inserted in a glucose meter. The result is usually displayed on the meter in seconds. Always wash and dry your hands before testing for accurate results.
- Continuous Glucose Monitoring (CGM)
CGMs use a small sensor inserted just under the skin (usually on the arm or abdomen) to measure glucose levels in the fluid between cells. The device sends readings to a display device or smartphone app every few minutes. This provides a detailed picture of how your glucose changes over time. CGM can also alert you to highs and lows and reduces the need for finger pricks. CGM is available on the LTI if you have been diagnosed with Type 1 diabetes for more info on CGM access see tech section
- HbA1c (Glycated Haemoglobin) Test
This is a blood test usually done every 6 months by your GP or diabetes clinic. It shows your average blood glucose levels over the previous 2 to 3 months. You cannot carry out this test at home. It gives your HCP a long-term picture of glucose control, and the results of this usually indicate the treatment you are prescribed. For most adults with diabetes, an HbA1c below 53 mmol/mol (7%) is recommended, but your target may be different depending on your individual circumstances.
- Time in Range (TIR)
This is a newer way of assessing glucose control if you use a CGM. It refers to the percentage of time your glucose stays within your target range – usually 3.9 to 10 mmol/L. It offers a more detailed understanding of glucose patterns than HbA1c alone. It helps you see the effect of food, exercise, and medication on your levels.